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The
Substances Menu
contains:
- Glycemic
Index
and GI calculator.
- List
of Substances
whose levels in a wide range of foods have been determined.
- Oxalate
and Purine levels
with calculator.
- A list
of common Phytochemicals.
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Examine
the options -
by clicking on:
Glycaemic
Index
Other Substances
NB:
Other categories are not included in the tutorial, as they
are self-explanatory.
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Click on Substances, Assessment, Management, Search & WWW, or Other, to change Menus
LINKS
BACK TO MENU |
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